Introduction)
In all the other posts I told you before were almost all adventures, sports, piano and books but, now in this post I will tell you about "Khanom Bua Loy Benjarong". In Thai Electives Class we were able to try to make it and eat it. It was yummy. "Benjarong" means 5 colours (white; blue; green; yellow; purple [like the colour of the title]) It is a Thai sweet. Here is the recipe for making the sweet. Children would love to roll the sweet dough into balls and it will be very fun to make it.
Khanom Bua Loy Benjarong Ingredients:
- 3 Pandanus Leaves (Optional)
- 1/2 Cup of Sugar
- 3/4 Teaspoon Salt
- 1 Cup Creamy Coconut Milk
- 1 Cup Coconut Milk
How to Make The Colours of The Bua Loy
(The Round Balls)
Ingredients For White Colour
- 1/4 Cup Sticky Rice Flour
- 4-5 Tablespoons Jasmine Water
- 1/4 Cup Sticky Rice Flour
- 4-5 Tablespoons Chitoria Water
- 1/4 Cup Sticky Rice Flour
- 4-5 Tablespoons Pandanus Water
- 1/4 Cup Sticky Rice Flour
- 1 Tablespoon Potato Flour
- 2 Tablespoons Smashed Steamed Pumpkin
- 1/4 Cup Sticky Rice Flour
- 1 Tablespoon Potato Flour
- 2 Tablespoons Smashed Steamed Taro
- 2-3 Tablespoons Chitoria Water
Buy The Materials and Make It! Have Fun!
* On The Next Post There Will Be The Instructions On How To Make It So Don't Worry! If You Want To Make It, Just Buy The Materials First!
Here Is The Website of The Next Post-
http://sasha2002.blogspot.com/2012/03/khanom-bua-loy-benjarong-instructions.html
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